If you like lasagna but just give the original a twist, then zucchini lasagna is the lasagna you have been waiting for. If you like zucchini and lots of cheese, then you will totally crave this! And you don’t need noodles for this lasagna, the zucchini actually replaces it, which… Read more »
Green smoothies are not only healthy, they’re also incredibly yummy! And since green is the color of St. Patrick’s Day, we thought sharing a recipe on making the perfect green smoothie wouldn’t be misplaced!
Mother Nature is teasing us with glimpses of warmth but is clearly playing some sort of sick joke on us as another cold front comes through. Warm up with these delicious (and totally naughty) fried mashed potato balls! They’re also a great way to use any leftovers you have!
Forget French fries, the REAL fries are Belgian! In this post, Crave Du Jour will teach you how to appreciate the taste of real Belgian fries. We assure you, you’ve never tasted fries like these. And above all it’s easy! Make sure to eat it Belgian-style: with lots of mayo and… Read more »
With St. Patrick’s Day fast approaching, we wanted to share a simple, yet delicious Irish Soda Bread recipe! Did you know: Soda bread is a variety of quick bread traditionally made in a variety of cuisines in which sodium bicarbonate (otherwise known as baking soda) is used as a leavening… Read more »
Being healthy is not always that easy and neither is losing weight. If you want to do one of them (or both!), this little trick will help! Many people just eat too much or the wrong things. The obvious is to eat healthy, but many people don’t know how much… Read more »
Ice Cream! Oh how I love thee. March is here and it’s still as cold as can be. Winter can have it’s polar vortex back, we are ready for Spring! Thankfully, there are few spots in New York City that have ice cream worth braving the cold weather. If you need… Read more »
For those of us constantly on-the-go, eating healthy can seem near-impossible. Even when snack bars advertise “whole-grain,” “gluten-free,” or “non-gmo,” however, we have to be careful of what they’re leaving out: the amount of sugar per serving. Searching for granola bars with less than 5 grams of sugar or less… Read more »
There are tons of reviews out there about the best Ramen restaurants in New York City. Unfortunately, we think they have a little too much hype. Ippudo is a well-known restaurant in Astor Place. The decor is beautiful and the table settings are fancy – but with a 2+ hour… Read more »
We all like to fit in when we’re travelling, but sometimes the different names for different food can stump even the most well travelled. Here’s a handy little cheat sheet to avoid embarrassing yourself or worse, ending up with entirely the wrong thing! Cilantro – Coriander (Aus) Bell Peppers –… Read more »